Cakes & Pastries

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Double Chocolate Cake 20cm / 8″

Decadent chocolate cake with a rich chocolate ganache.

$36.50

Chocolate Raspberry Berry (20cm / 8″)

Rich, moist chocolate and raspberry cake. *Vegan

$37.50

Lemon Sour Cake (20cm / 8”)

Gets soaked in lemon syrup while still warm, making it incredibly moist.

$29

Salted Caramel Donut

Cream (milk), Cream stabiliser (stabiliser 400, modified starch 1422, gelatine), Golden syrup, Condensed milk, Butter (milk).

$5.99

Chocolate Donut

Cream (milk), Cream stabiliser (stabiliser 400, modified starch 1422, gelatine), Chocolate (Sugar, Cocoa mass, Cocoa butter, Emulsifier [soy lecithin, 476], Flavour, Milk solids.

$5.20

Lemon Sherbet Donut

Cream (milk), Cream stabiliser (stabiliser 400, modified starch 1422, gelatine), Golden syrup, Condensed milk, Butter (milk).

$5.99

Wraps

$6.99

Sandwiches

$6.99

Lamingtons

$4.50

Crème Donut

$5.99

Cakes 8”

$39.99

Lamingtons

$4.50

Pain Au Chocolate

Wheat flour, Butter (milk), Milk, Chocolate (Sugar, Cocoa butter, Enulsifier (Soy Leccithin, 476), Flavour, Milk solids), Sugar, Egg, Yeast, Custard powder [colour 102, 124, 110], Salt, Malt flour, Vitamin c [300].

$5.20

Custard Squares

Cream custard [cream, milk, sugar, custard powder (maize starch, wheat starch, flavour, colours (110,124,102,122), kirsch, gelatine], pastry (margarine, wheat flour, butter, salt, malt flour), icing (icing sugar, cocoa powder, water).

$4.99

Carrot Cake

Sugar, Wheat flour, Egg, Pineapple 10%, Carrots 9%, Canola oil, Chopped walnuts, Cream cheese, Butter, Cinnamon, Salt, Baking soda [Sodium bicarbonate (500)], Baking powder [Raising agent (500, 450), Free flow agent (170), Maize starch], Vanilla essence.

$4.99

Coffee & Choc

$4

Coffee & Muffin

$5

Muffins

$3

Cheese Scones

$5.50

Mini Belgians

$14.99

Ginerbred Man

$5.99

Plum and Hazelnut Tart (17cm / 7”)

Short paste crust with a moist nut cake and black doris plums.

$25.50

Carrot Cake (20cm / 8″)

Moist carrot cake topped with a cream cheese icing.

$29

Passionfruit & Coconut Cake (20cm / 8″)

A light, smooth tropical cake topped with passionfruit butter icing.

$29

Black Forrest Torte (22cm)

Rich chocolate mousse, paired with cherries, cream and kirsch.

$49.50

Lemon Meringue (20cm / 8″)

Zesty, sweet and sticky

$25.50

Orange Almond Cake (20cm/8”)

Zesty, nutty cake, made using Homegrown Juice Co. raw, cold pasteurised Orange Juice.

$36.50

For cakes and pastries order:

Note: Orders must be sent before 4pm

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